Sam Smith's Nut Brown Ale

nut brown.jpg
nut brown.jpg

Sam Smith's Nut Brown Ale

$0.00

Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); best barley malt, yeast and aromatic hops; fermented in ‘stone Yorkshire squares’ to create a relatively dry ale with rich nutty colour and palate of beech nuts, almonds and walnuts.

Samuel Smith's Nut Brown Ale | Fermented in Yorkshire Squares (samuelsmithsbrewery.co.uk)

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